Tea Polysaccharides Market Thriving Worldwide At A Significant Growth By 2032

The global market is driven by factors such as an increase in demand for organic & plant-based food ingredients by the food & beverages & nutraceutical industry

WILMINGTON, DE, UNITED STATES, July 8, 2025 /EINPresswire.com/ -- Tea polysaccharides market size generated $886.7 million in 2022, and is anticipated to generate $1.9 billion by 2032, witnessing a CAGR of 7.7% from 2023 to 2032.

Tea polysaccharides (TPS) are key bioactive components found in tea, known for their numerous health benefits. These compounds are widely utilized in the production of various types of tea, including green tea, black tea, and oolong tea.

The global tea polysaccharides market is primarily driven by the rising demand for natural and functional ingredients, as well as growing consumer awareness of their health-enhancing properties. However, limited production capacity and scalability challenges pose constraints to market expansion. Despite this, the establishment of new TPS production facilities and entry into emerging markets present promising growth opportunities for the industry in the years ahead.

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The global tea polysaccharides market is primarily fueled by the growing demand for organic and plant-based ingredients within the food & beverage and nutraceutical industries. Tea polysaccharides (TPS) are complex carbohydrates naturally found in tea leaves. These long, interlinked sugar molecules are primarily extracted from the inner cells of Camellia sinensis, the plant commonly used to produce various teas, including green tea, black tea, and oolong tea.

The extraction of tea polysaccharides involves a detailed multi-step process. Initially, fresh tea leaves are withered to reduce moisture content, making them more pliable. The leaves are then rolled or crushed, which breaks the cell walls and helps release the polysaccharides. For black tea, the leaves undergo oxidation (fermentation), while green tea skips this step to preserve its natural properties. The tea buds are then dehydrated to eliminate remaining moisture. Once dried, the leaves are ground into a fine powder, and tea polysaccharides are extracted using methods such as hot water extraction, ultrasonic-assisted extraction, or microwave-assisted extraction, often with solvents like boiling water or ethanol. This comprehensive process highlights both the nutritional value and technical complexity of TPS production, making it a sought-after component in the development of functional and health-focused products.

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The tea polysaccharides market is segmented into type, form, application, and region. By type, the market is classified into oolong tea, black tea, green tea, and others. By form, the market is classified into powder and liquid. By application, the market is classified into the food & beverages industry, nutraceuticals industry, and others. Region-wise, the market is analyzed across North America (the U.S., Canada, and Mexico), Europe (Germany, UK, France, Spain, Italy, and the rest of Europe), Asia-Pacific (China, Japan, India, South Korea, Australia, and the rest of Asia-Pacific), and LAMEA (Latin America, Middle East, and Africa).

Based on region, Europe held the highest market share in terms of revenue in 2022, accounting for less than two-fifths of the global tea polysaccharides market revenue and is likely to dominate the market during the forecast period. Functional food products are widely used for weight management, clinical nutrition, and cardio health in many European countries. An increase in investments by several small and midsized food manufacturing companies in developing countries has increased the requirement for organic ingredients such as tea polysaccharides.However, Asia-Pacific region held the major CAGR of 8.7% in 2032.

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Leading Market Players: -

Xi'an Sunhealth Biotech Co., Ltd
Wellgreen Technology Co., Ltd
Seebio Biotech (Shanghai) Co., Ltd
Finlays
International Flavors & Fragrances Inc.
Mark T. Wendell Tea Company
RFI Ingredients, LLC.
Martin Bauer Group GmbH & Co. KG
Hunan Nutramax Inc.
Tea Source.

The report provides a detailed analysis of these key players in the global tea polysaccharides industry. These players have adopted different strategies such as acquisition, partnerships, and new product launches to increase their market share and maintain dominant shares in the market. The report is valuable in highlighting business performance, operating segments, product portfolio, and strategic moves of market players to showcase the competitive scenario.

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David Correa
Allied Market Research
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